Ticino cooking by the lake.
Fresh pasta every morning, fish from the lake and a terrace over the water. Open Tuesday to Sunday.
Made todayOur pasta is rolled by hand every morning before service.
A short menu, made well.
It changes with the seasons and the morning’s market. Ask us about today’s fish.
Antipasti
- Vitello tonnato19Veal, tuna sauce, capers
- Burrata e pomodori17Ticino tomatoes, basil oil
Primi
- Tagliatelle al ragù28Fresh egg pasta, slow-cooked ragù
- Risotto al Merlot26Ticino Merlot, aged Parmigiano
Secondi
- Filetti di pesce persico36Lake perch, butter and sage
- Brasato38Beef braised in red wine, polenta
Long evenings on the water.
The terrace opens from April to October, with heaters and blankets for cooler nights. For birthdays and company dinners, our upstairs room seats up to 30 guests.
- Terrace
- April to October
- Private room
- Up to 30 guests
Find us by the bridge.
Open today · 11:30-23:00
- Tuesday to Thursday
- 11:30-14:30, 18:30-22:30
- Friday and Saturday
- 11:30-14:30, 18:30-23:00
- Sunday
- 11:30-15:30
- Monday
- Closed
Riva del Ponte 4
6900 Lugano
Five minutes on foot from the Lugano boat pier. Free parking for guests after 18:00.